Job Overview

Senior F&B Manager with 7 to 10 years of experience in Operations and Guest Service Management at Tivoli Hotels & Resorts. Full-Time position in Delhi, South Delhi.

Qualifications and Skills

• 7-10 years of experience in F&B operations and management
• Strong leadership and decision-making skills
• Expertise in hotel and guest service management
• Customer-centric approach with a focus on quality and excellence
• Training and development experience in F&B operations
• In-depth knowledge of food and beverage operations
• Ability to work in a fast-paced environment and manage multiple tasks effectively

Roles and Responsibilities

• Oversee and manage all F&B operations at Tivoli Hotels & Resorts in Delhi, South Delhi
• Ensure exceptional guest service and satisfaction in F&B outlets
• Lead and motivate the F&B team to deliver high-quality service and uphold Tivoli standards
• Implement and improve F&B processes for efficiency and profitability
• Collaborate with other departments to enhance overall guest experience