Plan, forecast and execute food and beverage orders.

Process customer complaints patiently.

Plan alternative recipes for customers with special dietary needs.

Check food and beverage supplies and place orders when needed.

Track and order shipments

A Food and Beverage Association, or Food Server is responsible for serving food and associates with catering duties at banquets, buffets and events. Their duties include assisting with food preparation in the kitchen, keeping buffets fully stocked with fresh dishes and clearing away dirty plates and cutlery.