Company Overview

Raga On The Ganges is a tranquil mountain retreat on the banks of the Ganga in Rishikesh, offering panoramic views and scenic terraces.

Job Overview

Executive Chef role with 7 to 10 years of experience in a tranquil mountain retreat on the banks of the Ganga in Rishikesh, Uttarakhand, India. Full-Time employment with 51-100 employees in the Hospitality industry.

Qualifications and Skills

• Menu Development
• Inventory Management
• Managing staff
• Kitchen Operations
• Food Safety
• Communication
• Food Preparation
• Developing recipes and menu items

Roles and Responsibilities

• Lead and direct the kitchen operations
• Create innovative menus and recipes
• Manage inventory and food costs
• Oversee food preparation and quality
• Train and supervise kitchen staff
• Ensure compliance with food safety standards