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Pastry Chef

Wayanad
Full-Time
Mid-Level: 4 to 6 years
25K - 30K (Per Month)
Posted on Mar 21 2024

Not Accepting Applications

About the Job

Skills

chef
Food Safety
Food Industry
Bakery
Pastry
Food Processing

Company Overview


Oshin Hotels is the most tranquil place to unwind, offering the best facilities for seamless work and an amazing ambience. Welcome to OSHIN, the brand new business hotel at Wayanad. Oshin Hotels belongs to the Hospitality industry with headquarters in Calicut.


Job Overview


Mid-Level: 4 to 6 years of experience, Full-Time role in Wayanad, Kerala, India, Salary Range: Competitive, Employee Count: 11-50


Qualifications and Skills


  • Proven experience as a Pastry Chef or relevant role
  • Knowledge of food safety practices in the Food Industry
  • Expertise in bakery and pastry techniques
  • Understanding of food processing and production
  • Creativity and attention to detail in pastry creation


Roles and Responsibilities


  • Create and prepare a variety of pastries and desserts
  • Develop new pastry recipes and menu items
  • Ensure quality and presentation of pastries meet standards
  • Manage pastry production and inventory
  • Adhere to food safety regulations and guidelines

About the company

The most tranquil place you can unwind, the best facilities to help you work seamlessly and an amazing ambience to let you make your workcation into a staycation - Welcome to OSHIN, the brand new business hotel at Wayanad.

Industry

Hospitality

Company Size

11-50 Employees

Headquarter

Calicut