R&D Executive_ Food Technology
R&D Executive_ Food Technology48
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About the Job
Skills
Currently we are hiring as R&D Executive.
Job Location: Manesar_ Gurgaon
Job Description:
Technical Skills
§ Responsible for developing new products. Process developing, verifying, implementing and maintaining which leads to a safe, hygienic and quality product conforming to standards and company requirements.
§ Carry out Shelf life studies.
§ Ability to manage a team in order to undertake trials in manufacturing facility.
§ Ensure all raw materials and finished good recipes created are FSSAI compliant.
§ Manage Supervision and monitoring of cleaning and sanitation procedures of lab equipment, cleanliness of the laboratory.
§ Responsible for adequate storage and proper disposal of materials as per company requirements
§ Ensure the calibration of lab equipment as per company requirements.
§ Maintaining personal hygiene of self and lab staff to maintain GMP and GHP score.
§ Ability to find the root cause analysis & corrective action plan.
B.Tech. in Food Technology
Experience Required: Minimum 3 years experience in Food Industry either in R&D or Product Application.
About the company
Company Size
11-50 Employees
Headquarter
Bangalore
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