Sous Chef
Sous Chef22
Applications
22
Applications
Bangalore
Full-Time
Mid-Level: 4 to 6 years
₹ 40K - ₹ 70K (Per Month)
Posted on Jun 08 2024
About the Job
Skills
Culinary Skills
Menu Planning
Food Safety
Team Management
Time Management
Ingredient Knowledge
Kitchen Organization
Communication Skills
Company Overview
Ironhill India, headquartered in Hyderabad, is known for its innovative microbrewery concept. Visit http://www.ironhillindia.com for more information.
Job Overview
Sous Chef position with 4 to 6 years of experience in Bangalore. Full-Time employment with Ironhill India, the World's Largest Microbrewery. Join a dynamic team of 501-1000 employees in the Food and Beverage industry.
Qualifications and Skills
- Culinary Skills
- Menu Planning
- Food Safety
- Team Management
- Time Management
- Ingredient Knowledge
- Kitchen Organization
- Communication Skills
Roles and Responsibilities
- Collaborate with Head Chef to plan and execute menus
- Supervise kitchen staff and ensure quality and consistency in food preparation
- Maintain food safety standards and compliance with regulations
- Manage inventory and control food costs
- Train and mentor junior kitchen staff
About the company
The World's Largest Microbrewery.
The World's Largest Microbrewery.
Industry
Food and Beverage Service...
Company Size
501-1000 Employees
Headquarter
Hyderabad
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