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CDP / DCDP
CDP / DCDP10
Applications
10
Applications
Shillong
Full-Time
Mid-Level: 4 to 6 years
₹ 20K - ₹ 28K (Per Month)
Posted on Dec 28 2023
About the Job
Skills
Hotel Management
Hospitality Industry
TRAINING
Safety Management Systems
TEAM MANAGEMENT
ENTHUSIAS
NEW IDEAS
- Preparing, cooking and presenting high quality dishes within the speciality section
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
- Preparing meat and fish
- Assisting with the management of health and safety
- Assisting with the management of food hygiene practices
- Managing and training any Commis Chefs
- Monitoring portion and waste control
- Overseeing the maintenance of kitchen and food safety standards
- Knowledge and ability to run a section
- Ability to work without close supervision
- Ability to manage Commis Chefs
- Ability to produce good quality food in all sections Good oral communication
- Team management skills
- High level of attention to detail
- Good level of numeracy
- Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptability to change and willingness to embrace new ideas and processes
- Positive and approachable manner
- Team player qualities
About the company
Hotel Polo Towers (Shillong) is a hospitality group of Hotels and Resorts, company based out of Polo, Shillong, Meghalaya, India.
Hotel Polo Towers (Shillong) is a hospitality group of Hotels and Resorts, company based out of Polo, Shillong, Meghalaya, India.
Industry
hospitality
Company Size
501-1,000 Employees
Headquarter
Shillong
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