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South Indian chef

Aurangabad
Full-Time
Mid-Level: 4 to 6 years
25K - 30K (Per Month)
Posted on Jul 03 2024

About the Job

Skills

Expertise in South Indian cuisine
Experience in preparing dosas and idlis
Knowledge of traditional spices and ingredients
Ability to create authentic South Indian dishes
Skill in making chutneys and sambar
Understanding of regional variations in South Indian cooking
Attention to detail in food presentation
Ability to work efficiently in a fast-paced kitchen environment

Company Overview

Gamut HR Solutions will help you find the right kind of job! The company has 2-10 employees and is located in Hyderabad. Website: http://gamuthrsolutions.com/


Job Overview

Position: South Indian Chef (Mid-Level)

Location: Aurangabad

Employment Type: Full-Time


Qualifications and Skills

  • Minimum 4 years and maximum 6 years of experience as a South Indian Chef
  • Expertise in South Indian cuisine
  • Knowledge of traditional spices and ingredients
  • Ability to create authentic South Indian dishes
  • Experience in preparing dosas and idlis
  • Skill in making chutneys and sambar
  • Understanding of regional variations in South Indian cooking
  • Attention to detail in food presentation
  • Ability to work efficiently in a fast-paced kitchen environment


Roles and Responsibilities

  • Prepare a variety of South Indian dishes following traditional recipes
  • Create unique and authentic dishes with a focus on quality and taste
  • Ensure the kitchen meets all sanitary and food safety standards
  • Coordinate with kitchen staff to ensure timely food production
  • Manage inventory and order supplies as needed
  • Train and mentor junior kitchen staff
  • Adhere to all company policies and regulations

About the company

Gamut HR Solutions will help you find the right kind of job !

Company Size

2-10 Employees

Headquarter

Hyderabad

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